Bountiful Bowl…Elevated Soups and Salads (Oct 5)

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Bountiful Bowl…Elevated Soups and Salads (Oct 5)

75.00

Thursday October 5, 6:30-9pm

Demonstration with Kevin Turner

What better way to use the bounty of fall than in a rustic soup or a hearty salad?  But make no mistake, this is not your basic soup and salad class.  Kevin is an expert at making the humblest ingredients bring you to your knees.  Think Bacon Lentil Soup, Fresh Seafood Bouillabaisse with Warm sourdough, Curried Butternut Squash Bisque and a Fall Fattoush Salad.  This french trained chef will share the techniques that take basic to beautiful and make these first courses of a dinner party win over your guest.

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