Erin Rosar is an accredited Sommelier and instructor with the International Sommelier Guild where she instructs at all levels with the Guild's programs, including the highest level of the Sommelier Diploma. She is also a recognized Sommelier with the Court of Master Sommeliers out of London, England.
Erin is the founder of WG Wines Consulting Inc. of Calgary, Alberta. She has had pieces published in Wine Access, Calgary's Child Magazine, Mom Magazine, and her own newlsetter through WG Wines. Erin also is a respected wine judge and sits annually for the Canadian Value Wine Awards. Erin is as a proud partner in the Vinestone Wine Company wine shop in Cochrane, Alberta. Erin's newest venture is a wine tasting kit called Wine in the Kitchen.
Erin's fun and enjoyable approach to wine education has made her a welcomed speaker at The Pajama Party events at The Fairmont Chateau Lake Louise, The Canadian Women's Expo in Toronto, The Red Deer Women's Conference, The Calgary Interior Design Show and many private and corporate events.
Erin fervently believes that learning about wine should always be entertaining, interesting and definately "user friendly". She loves to share her passion for the world's wines with her audiences of students, clients and readers, and a style that makes learning about wine more creative and fun.