Chef Nan Dell

Thursday October 29th, 6:30-8:30pm

Restaurant Style Dinner & Beer Pairing

Let us bring the pub to you! Settle in for an evening of elevated British pub fare as our chef demonstrates the techniques and flavours behind some true pub classics. Sit back, sip, and enjoy as each course is prepared and served throughout the evening. Paired with a flight of beer and we have the recipe for a great night out.

Rich, comforting and just a little indulgent, it’s everything you love about a great night at the pub—no trip across the pond required. Cheers!

On the menu:

Ploughman’s Lunch with Crusty Sourdough & Whipped Butter

Cheese & Onion Pasties

Braised Beef Brisket, Horseradish Mash, Green Peas, Stout & Onion Gravy

Sticky Toffee Pudding, Vanilla Ice Cream, Salted Caramel

Style of Class: Our Restaurant Style classes have you seated in the party size you book (2-8) so that you can enjoy companionship at your table while we serve up a beautiful meal. So sit back and relax with friends while we do all the work.  But don’t forget to bring your questions…we will leave time at the end to review the recipe take-home packs, and share any tips and tricks you’d like to learn! 

Class Notes: Our classes are for adults only. Tickets are non-refundable, but you may cancel for a credit with a minimum of 48 hours notice prior to the class. Or feel free to send friends in your place. Please email selena@thecookingroom.com if you are joining another party so we can plan to seat you together.