Tacos & Beer: Dinner & Pairings with Sawback Brewery (June 12)

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Tacos & Beer: Dinner & Pairings with Sawback Brewery (June 12)

CA$95.00

Chef Kevin Turner, Cannibale & Nate Prestie, Sawback Brewery

Thursday June 12th, 6:30-8:30pm

Restaurant Style

It’s time for tacos! Chef Kevin will share his favourite taco fillings, complete with all the fixins’ for a messy but mouthwatering feast. Wash it all down with a few local brews, perfectly paired, and you have the makings for a great night out. This is a great menu to feed a crowd, so if you have plans for a few gatherings this summer, this one is for you. Sit back and relax in this Restaurant Style class, where we will seat you at your own table while we do all the work!

On the menu:

Chips with Chipotle Salsa & Guacamole

Yucaten Achiote Chicken Taco with Habanero Salsa, Sour Cream, Feta, Pickled Onion & Cilantro on Corn Tortillas

Pork Carnitas Taco with Tomatillo Salsa, Pico de Gallo, Feta & Pickled Jalapeño on Corn Tortillas

Shrimp & Chorizo Taco with Mango/Cucumber Salsa, Avocado, Sour Cream & Green Onion on Corn Tortillas

Azteca Spicy Chocolate Crema

CLASS NOTES: Our classes are for adults only. Tickets are non-refundable, but you may cancel for a credit with a minimum of 48 hours notice prior to the class. Or feel free to send friends in your place. Please email selena@thecookingroom.com if you are joining another party so we can plan to seat you together.

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